Cara Mudah Menyiapkan Bihun Sayur Nikmat

Bihun Sayur. Lihat juga resep Bihun goreng sayur enak lainnya. Rice noodles are noodles that are made from rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles.

Bihun Sayur Mi bihun bisa dimasak dengan berbagai macam bumbu dan sayuran. Biasanya, mi bihun paling enak dipadukan dengan campuran sayur wortel, kol, seledri, dan lainnya. Lihat juga resep Bihun kuah spesial ayam, telor dan bakso enak lainnya. You can cook Bihun Sayur using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Bihun Sayur

  1. Prepare 1/2 bungkus of bihun jagung (+- 170 g).
  2. You need 2 buah of wortel.
  3. You need 1 ikat of sawi.
  4. It’s 4 helai of seledri.
  5. Prepare 1 sachet kecil of saos tiram.
  6. It’s 1 sachet of masako.
  7. Prepare 1/2 sdt of garam.
  8. It’s Secukupnya of kecap manis.
  9. It’s 4 sdm of bawang goreng.
  10. Prepare of Bumbu halus:.
  11. You need 8 siung of bawang putih.
  12. It’s 4 buah of kemiri.
  13. You need Sejumput of merica.
  14. It’s 2 lmbr of daun jeruk.

Masukkan bihun dan kacau sehingga sebati. Kemudian masukkan sayur-sayuran seperti karot, kobis, sawi dan teruskan kacau sehingga bihun lembut dan sebati. Tabur sedikit lada sulah, garam dan gula secukup rasa. Taugeh ditambah pada saat akhir supaya tidak terlalu layu.

Bihun Sayur step by step

  1. Rendam bihun dengan air panas sekitar 15 menit. Tiriskan..
  2. Potong wortel, sawi, seledri.
  3. Tumis bumbu halus dg 2 sdm minyak goreng hingga harum..
  4. Masukkan wortel aduk2, tumis hingga layu.
  5. Masukkan bihun, garam, dan saos tiram aduk2 sekitar 3 menit.
  6. Masukkan masako, kecap manis, seledri dan sawi aduk2 sekitar 3 menit.
  7. Masukkan bawang goreng. Aduk rata. Matikan api.
  8. Siap disajikan ☺️.

Bihun goreng is an Indonesian fried or stir-fried noodle dish, well known in Chinese Indonesian and Javanese cuisine. This noodle dish originating from Indonesia and popular in Southeast Asian countries. It is made from rice vermicelli noodles, locally known as bihun, which are stir fried in seasonings. Just like mie goreng or kwetiau goreng, bihun goreng used sweet soy sauce as key of seasoning. Ingin membuat one dish meal yang sedap dalam sekejap?