Resep Masakan Japanese Corn Cream Soup Duplikasi Mos Burger Special untuk Keluarga

Japanese Corn Cream Soup Duplikasi Mos Burger. Japanese Corn Cream Soup with Butter CroutonsGirl Plus Food. salt, milk, cream style sweet corn, flour, butter, chicken stock. This creamy corn soup is called "potage" where the corn kernels and soup are blended till smooth and strained through fine mesh sieve. One of my not-guilty pleasures is the corn soup at MOS Burger, which I'm pretty sure comes straight from a powdered mix.

Japanese Corn Cream Soup Duplikasi Mos Burger It probably came to you in a super-convenient form, like from a vending machine, instant soup packet or with your Mos Burger meal. Check MOS Burger's full menu or items available for delivery in Thailand with foodpanda ✔ Safe & easy payment options. Lettuce, cos lettuce, onion, bell pepper, cherry tomato and sweet corn with japanese dressing. Anda bisa memasak Japanese Corn Cream Soup Duplikasi Mos Burger Menggunakan 13 Bahan-bahan dan 3 langkah-langkahnya. Begini prosesnya:

Bahan-bahan Japanese Corn Cream Soup Duplikasi Mos Burger

  1. Persiapan of jagung manis besar.
  2. Persiapan of unsalted butter.
  3. Persiapan of terigu (optional untuk mengentalkan).
  4. Persiapan of bawang bombai potong kotak.
  5. Persiapan of air.
  6. Persiapan of susu UHT low fat.
  7. Persiapan of cooking cream.
  8. Persiapan of paprika bubuk (optional).
  9. Persiapan of kaldu ayam bubuk.
  10. Persiapan of garam.
  11. Persiapan of Garnish.
  12. Persiapan of lada hitam bubuk.
  13. Persiapan of parsley.

Japanese Corn Potage is an easy corn soup that is very popular in Japan. It has a fresh, creamy corn taste and is the perfect comfort food. You can find the creamy soup served in restaurants before dinner, as instant soup packets, in hotel breakfast buffets or (my favorite way) as a hot. Order at MOS Burger & Cafe Singapore near you with foodpanda ✔ Delivery to your home or office ✔ Safe & easy payment options.

Langkah-Langkah Memasak Japanese Corn Cream Soup Duplikasi Mos Burger

  1. Pipil jagung, kemudian rebus bersama dengan bonggol jagung sekitar 15 menit dengan api kecil, buang bonggol jagungnya (hanya untuk menambah harum, manis, rasa jagung), sisihkan. Kalau tidak ada jagung utuh bisa pakai jagung pipil frozen..
  2. Tumis bawang bombai dengan butter dan beri sedikit garam hingga layu, masukan terigu aduk2 hingga matang, masukan air jagung, aduk rata tuang ke panci jagung. Apabila menggunakan hand mixer bisa langsung di blender, kalau tidak bisa tunggu agak dingin baru di supaya tidak muncrat waktu diblender. Kalau suka yang benar2 creamy spt di mos burger bisa di saring..
  3. Masukan susu, cream, garam, paprika bubuk, masak lagi sekitar 4 menit dengan api kecil, tes rasa. Paprika hanya supaya warnanya lebih menarik, ga pake ga apa. Tuang ke mangkok saji, beri topping parsley atau lada hitam (sesuai selera). Aku sajikan dengan puff pastry kosong alias tanpa isian..

Choice of thousand island dressing or Japanese dressing. My wife was really missing this Japanese Knorr cup soup (made by Ajinomoto in Japan) as we live in the US. She is so happy to find this corn cream cup soup is available on Amazon. Mos Burger Korea does not use Japanese ingredients." In Japan many were angered by the message, believing that, the recent food poisoning problem aside, Japanese ingredients are safe and pass inspection. Melt butter in a pot at medium heat.