Cara Praktis Menyiapkan: Ayam Masak Bumbu Saksang Nikmat

36 sec read

Ayam Masak Bumbu Saksang.

Ayam Masak Bumbu Saksang You can cook Ayam Masak Bumbu Saksang using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ayam Masak Bumbu Saksang

  1. It’s 500 gr of ayam, potong agak kecil.
  2. It’s 1 bh of jeruk nipis, ambil airnya.
  3. You need secukupnya of Garam, gula pasir, kaldu bubuk.
  4. You need 2 lbr of daun salam.
  5. Prepare 5 lbr of daun jeruk.
  6. It’s 1 btg of sereh, memarkan.
  7. It’s 4 sdm of minyak goreng.
  8. It’s secukupnya of Air.
  9. You need of Bumbu Halus :.
  10. Prepare 8 bh of cabe merah keriting.
  11. Prepare 10 btr of cabe rawit.
  12. You need 6 of sg bawang merah.
  13. You need 4 of sg bawang putih.
  14. Prepare 2 btg of sereh, iris2.
  15. It’s 1 cm of jahe, iris2.
  16. It’s 1 cm of lengkuas, iris2.
  17. Prepare 1 sdm of andaliman.

Ayam Masak Bumbu Saksang instructions

  1. Lumuri ayam dengan air jeruk nipis dan 1 sdt garam. Sisihkan.
  2. Panaskan minyak goreng. Masukkan bumbu halus, daun salam, daun jeruk, sereh. Tumis sampai harum.
  3. Masukkan ayam. Aduk sebentar sampai agak tercampur. Tuang air..
  4. Tambahkan garam, gula pasir, kaldu bubuk. Aduk sekali-sekali sampai kuah surut. Angkat.

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